#Bread lame knife how to
#Bread lame knife skin
#Bread lame knife professional

#Bread lame knife professional

Slashing both reduces the unpredictability and increases the loaf’s ability to expand once it meets a hot oven (aiding the oven spring). This easy to handle, professional bread scoring tool enables you to give perfect cuts and slashes to your baguettes and artisan bread. More importantly, however, slashing is used to help a bread expand in the oven without exploding, cracking, or creating unsightly bulges. First, it can be used as a decorative element on breads, to create a signature look, or to create a design to help bakers of many loaves to tell one from the other. Slashing or scoring a loaf of bread: This refers to cutting the outside of the dough with a very sharp razor (called lame) just before it goes in the oven.

#Bread lame knife how to

Here is a wee video to show you how to attach the razor blade onto your bread lame. Each bread lame is individually hand cut from American black walnut and polished to perfection. Pour your heart into your craft with authentic artisan style. Treat yourself with this beautiful handcrafted bread lame. These cuts controls where the loaf expands during baking. Bread Lame knives are bread dough cutting knives (which use the double edged thin razor blades) for scoring the proven loaf before it is placed into the. Now: 34.95 ( 33 Reviews ) Swipe right above for other photos.

The high-quality stainless steel blades of our baker’s lame bread scorer will put you in control of exactly where you want your bread dough to open and expand.A lame, pronounced 'LAHM' (French for 'blade), is a great tool for scoring bread just before it goes into the oven.Īttractive patterns can be created as well as deep and precise cuts. Cutting Bread Supplies Jar Scoring Knife Razor Cutter Bakers Lame. Unlike my trusty chef’s knife, which pulls double shifts chopping onions. If your basic skills are already proven and you’re ready to channel your creativity, make your mark with your very own signature score. HOMEMADE BAKERY ESSENTIAL - Compact bread scoring lame, excellent for detailed and. Bread Lame Scoring Knife Ever wonder how bakers achieve those beautiful designs in their loaves of bread They use a Lame to score the designs into the. A lame is basically a razor attached to a long stick, and it's the instrument of choice for many professional bakers. If you’re a newcomer to this home bread making craze, cut your teeth trying out some classic decorative leaf patterns on baguettes, caraway rye loaves, or the everyday sourdough loaf recipe you’ll find on Cookidoo. One side of a blade can be used for about 50 cuts, so one blade is for around 100 loaves of bread. Best for Adaptability and Safety: Baker of Seville Bread Lame. Also includes a wee leather pouch to protect the blade and your fingers during storage. Best Value: LAIWOO 2 Pieces Bread Lame Tool. Attractive wooden handle and stainless steel tip to hold the blade. Score once, lengthwise, and then make evenly-spaced diagonal slashes on one side of the loaf, starting at the end furthest from you, until you reach the bottom. 19.90 Tax included Bread lame with 5 stainless steel razor blades.

#Bread lame knife skin

Making the perfect mark with your dough scorer allows the right amount of moisture to escape from your loaf, so it properly expands in the oven, without tearing the skin or crust. Do it: The goal here is to encourage the loaf to expand upwarda cut down the middle does just that. Modelled on the lame tool French bakers have used for centuries, with a thin and sharp curved blade and a long handle to give you ultimate cutting control, this is how to score sourdough bread like a pro. Your homemade breads will look like they came straight out of a traditional artisan bakehouse with just a quick flick of the baker’s lame bread dough scorer.